MUSTARD SOUTHERN GIANT VARIETY
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$2.95
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With crumpled, frilled edges, the bright green leaves impart a mild, mustardy flavor. Served raw, the young leaves are tasty in salads-they're also delicious lightly stir-fried or sauteed. Superb candidate for freezing or canning. Cold-resistant and slow to bolt, the large, upright and vigorous plants spread to 18-24". Harvest young leaves in about 50 days or more mature leaves in about 70.
- DAYS TO MATURITY 50-70
- FULL SUN
- SPREAD 18-24 INCHES
- GROWS 20-24 HIGH
- DIRECT SOW
- PLANTING TIME: SPRING-FALL
- DEPTH 1/2 INCH